12 Eye-Openers How Much You Could Actually Save When Cooking At Home

Are you tired of spending unnecessary money eating out or ordering in? It’s time to take a closer look at how much you could actually save when cooking at home. By preparing meals yourself, not only will you save...

12 Eye-Openers How Much You Could Actually Save When Cooking At Home

By on 05/21/2024 - May contain affiliate links. Please read our disclosure.

Are you tired of spending unnecessary money eating out or ordering in? It’s time to take a closer look at how much you could actually save when cooking at home. By preparing meals yourself, not only will you save money, but you’ll also have more control over the ingredients and nutrition. Imagine the pleasure of enjoying home-cooked meals that are tailored to your preferences, and knowing that you’re making a positive impact on your budget. Let’s get started and unlock the potential of your kitchen!

1. No Need for Tips

Image credit: Canva Pro.

When you’re cooking at home, there’s no need to add an additional 15-20% for tips. This alone can save you a significant amount of money over time.

2. Bulk Buying Discounts

Image credit: Canva Pro.

Buying ingredients in bulk is typically cheaper than buying small quantities. This way, you can save money and also have the necessary ingredients available for multiple meals.

3. Better Portion Control

Image credit: Canva Pro.

Restaurants often serve larger portions than necessary, leading to overeating and wastage. Cooking at home allows you to control portion sizes and reduce wastage, which saves money.

A heart shape puzzle of vegetables with a text overlay saying 7-day meal plan

FREE 7-Day Vegan Meal Plan

Subscribe to our newsletters and download it right now.

4. Less Packaging

Image credit: Canva Pro.

Home cooking reduces the need for packaged foods, which are often more expensive than buying fresh ingredients and preparing meals yourself.

5. Cost Control

Image credit: Canva Pro.

When cooking at home, you control what goes into your meals, allowing you to opt for cheaper ingredients without sacrificing taste or quality.

6. No Travel Costs

Image credit: Canva Pro.

By cooking at home, you’ll save on travel costs to and from restaurants or takeout places, not to mention saving time too.

7. Avoid Impulse Purchases

Image credit: Canva Pro.

Sitting in a restaurant and going through a menu might tempt you into ordering, and subsequently spending on more than you originally planned.

8. Leftovers for Later

Image credit: Canva Pro.

Cooking at home typically means having leftovers that you can eat for another meal, saving you the cost of preparing a brand new dish.

9. Meal Prep for the Week

Image credit: Canva Pro.

Preparing meals in advance for the week means you can take advantage of bulk buying, less cooking time per meal, and less chance of resorting to expensive convenience foods.

10. Healthier Ingredients

Image credit: Canva Pro.

Home made meals usually contain higher quality and healthier ingredients than restaurant food. Health is wealth, so indirectly, you’ll be saving on possible future health expenses.

11. Try the DIY Approach

Image credit: Canva Pro.

Try making your own pasta sauce, bread, or pizza rather than buying it. Not only will this save you money, but you’ll likely craft a tastier, healthier alternative.

12. No Fancy Markup Prices

Image credit: Canva Pro.

Restaurants charge for the ambiance, service, and more. By cooking at home, you only pay for the food and for much less than the marked-up restaurant price.

15 Crappy Foods Americans Should Avoid Eating At All

Image credit: Depositphotos.

Foods to Avoid to Eat

15 Almost Lost Recipes From the ’60s and ’70s That Deserve a Comeback

Image credit: Depositphotos.

Recipes From the 60s and 70s

15 Foods You Can Eat As Much As You Want Without Getting Fat

Image credit: Depositphotos.

Foods for Weight Loss

15 Strange Dishes From Medieval Ages People Had To Eat Back Then

Image credit: Depositphotos.

Strange Medieval Dishes