24 Unmissable Spring Recipes You Can Cook for Limited Time Only

Spring is here, and what better way to enjoy its bloom than relishing some scrumptious recipes? As the days get warmer and longer, it’s time to explore new taste buds and embark on a culinary journey filled with fusion...

May 5, 2024 - 21:05

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24 Unmissable Spring Recipes You Can Cook for Limited Time Only

Spring is here, and what better way to enjoy its bloom than relishing some scrumptious recipes? As the days get warmer and longer, it’s time to explore new taste buds and embark on a culinary journey filled with fusion and fare. Whether you’re a foodie or an adventurous cook, these 24 unmissable spring recipes will delight your senses and add excitement to the dinner table. So, bring out your aprons and get ready for a symphony of fresh flavors that will blow your mind this season.

Grilled Vegetable Kabobs

Grill pan with 4 veggie kabobs onion, mushroom, zucchini, bell pepper, cherry tomato, corn, eggplant slices. A hand is holding tongs to flip them.

Image credit: My Pure Plants.

These vegetable kabobs are not only colorful but also incredibly flavorful. They are perfect for grilling and make a great side dish for any BBQ or party. With 3 different ways to make them and 5 delicious marinades to choose from, they are sure to please everyone’s taste buds.

Recipe: grilled vegetable kabobs

Shakshuka

A cast iron skillet from above. 3 fried egg lookalikes with white and yolk part on top of a red chunky sauce sprinkled with green spring onion rings and chopped parsley. You can see chickpeas, chopped tomato and chopped yellow bell peppers.

Image credit: My Pure Plants.

This shakshuka is a flavorful and hearty stew that combines Middle Eastern spices with tomatoes, bell peppers, onions, and chickpeas. Ready in under 30 minutes, this dish is perfect for a quick and satisfying weeknight dinner.

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Recipe: shakshuka

BBQ Pulled Burger

Image credit: My Pure Plants.

Shredded king oyster mushrooms make the best meatless pulled pork. Their meaty texture is way better to roast, grill, or fry than jackfruit. In 40 minutes, you can have this BBQ pulled mushroom burger with a coleslaw.

Recipe: pulled burger

Raspberry Lemonade Cheesecake

Image credit: Spatula Desserts.

This No-bake Raspberry Lemonade cheesecake consists of a silky, ultra-creamy lemony cream cheese filling, tangy raspberry compote in a crunchy, sweet crust that is enhanced with freezed dried raspberries for the ultimate luxurious taste. Imagine raspberry lemonade in a cheesecake format!

Recipe: no bake cheesecake

Roasted Asparagus and Mushrooms

Image credit: My Pure Plants.

Oven-roasted asparagus and mushrooms make a perfect pairing as a side dish in any season. With their simple preparation and delightful taste, they are sure to complement any meal.

Recipe: roasted asparagus and mushrooms

Chicken-less Salad

Image Credit: My Pure Plants.

Give our healthy chicken-less salad a try! It will take less than 20 minutes to make it. You’ll love the mix of tender king oyster mushrooms in place of chicken, crunchy celery, and juicy apples, all doused in a creamy dressing. This hearty salad is packed with flavor, and we guarantee you won’t be able to stop at just one helping.

Recipe: healthy chicken salad

Spicy Lentil Mushroom Tacos

Image credit: My Pure Plants.

Spicy Lentil Mushroom Tacos offer a mouthwatering twist on traditional tacos, with a hearty and flavorful filling. The combination of protein-rich lentils, savory mushrooms, and a kick of spice creates a satisfying plant-based meal that’s sure to please taco lovers.

Recipe: spicy lentil tacos

Blueberry Crisp

Image credit: My Pure Plants.

This blueberry crisp is a quick and easy dessert option that requires just four ingredients. The crispy and crunchy topping pairs perfectly with the sweet and juicy blueberries, making for a delicious and satisfying dessert.

Recipe: blueberry crisp

Mushroom Stew

Image credit: My Quite Kitchen.

This mushroom stew is comforting, luxuriously creamy and flavorful, yet surprisingly light. Made with whole-food ingredients including fresh and dried mushrooms, potatoes, carrots, garlic, and rosemary. Serve with salad, rice, or your favorite crusty bread for dipping.

Recipe: mushroom stew

Crispy Orange Chicken (Copycat Panda Express)

Image credit: My Pure Plants.

If you would like to make Orange Chicken, the most popular dish in Panda Express at home, this is the recipe you need to try. We used the best plant-based alternative to crunchy fried chicken strips and covered them with a citrusy, sticky, spicy orange sauce. We made it allergy-friendly so everyone can enjoy this dish.

Recipe: orange chicken

One-Pot Ratatouille

Image credit: My Pure Plants.

This is the best French summer vegetable stew that you can stir up in one pot within 30 minutes. I say to stir up because the traditional ratatouille is cooked on a stovetop and not baked.

Recipe: ratatouille

Roasted Cauliflower

Image credit: My Pure Plants.

Roasted cauliflower gets a makeover with this delicious recipe. The mild spiciness of the roasted florets is perfectly complemented by a creamy lemon herb tahini sauce, making it a perfect side dish for any meal.

Recipe: roasted cauliflower

Spinach Lasagna

Image Credit: My Pure Plants.

This lasagna recipe is a wholesome and delicious take on the classic comfort food, with layers of hearty marinara sauce and a flavorful spinach tofu ricotta filling. It’s a satisfying dish that’s perfect for a cozy night in.

Recipe: spinach lasagna

Roasted Cauliflower Pasta

Image credit: Delish Knowledge.

Roasted Cauliflower Pasta is a delectable dish that features tender cauliflower florets that have been roasted to golden perfection and then tossed with pasta, olive oil, garlic, and often accompanied by Parmesan cheese and fresh herbs. This savory and satisfying pasta dish showcases the nutty and caramelized flavors of roasted cauliflower, creating a delightful vegetarian meal.

Recipe here: cauliflower pasta

Cauliflower Fish Tacos

Image credit: My Pure Plants.

Cauliflower fish tacos offer a creative and vegetarian-friendly twist on the beloved Mexican dish. With cauliflower as a substitute for the traditional fish, these tacos are still packed with flavor, thanks to the crispy texture of the cauliflower, zesty toppings, and a squeeze of lime, providing a delightful and satisfying culinary experience.

Recipe: cauliflower fish tacos

Vegetable Shepherd’s Pie

Image credit: My Pure Plants.

This Vegetable Shepherd’s Pie is true comfort food for any seasons with rainbow carrots, zucchini and eggplant topped with creamy mashed potatoes.

Recipe: vegetable shepherds pie

Lemon Pepper Pasta with Asparagus

Image credit: My Pure Plants.

This lemon pepper pasta is a simple yet delicious dish that can be made in just 15 minutes with only 5 ingredients. The addition of asparagus makes it a refreshing and satisfying meal.

Recipe: lemon pepper pasta

Strawberry Rhubarb Crisp

Image credit: My Pure Plants.

This strawberry rhubarb crisp is a mouth-watering dessert that can be made in under 30 minutes with only 4-ingredient filling and 4-ingredient crisp topping. It is the perfect blend of sweet and tangy flavors and can be enjoyed with a scoop of vanilla ice cream.

Recipe: strawberry rhubarb crisp

Strawberry Cheesecake

Image credit: Spatula Desserts.

No bake Strawberry Cheesecake with Graham cracker crust is one of the most popular desserts all around the world and no wonder why! It is phenomenal as the silky ultra-creamy cheese filling meets the fruity strawberry compote in the crunchy, sweet Graham cracker crust. This is an absolutely no-fuss Strawberry cheesecake recipe, no baking involved, no issue around the water bath, you do not even have to turn the oven on.

Recipe: no bake strawberry cheesecake

Creamy Spinach Pasta Sauce

Image credit: My Pure Plants.

This quick and easy spinach pasta sauce recipe is a must-try for anyone who loves creamy garlic flavors. With only five ingredients and ready in 15 minutes, it’s a perfect weeknight dinner option.

Recipe: spinach pasta sauce

Tikka Masala Hoagie Sandwich

Image credit: My Pure Plants.

The Tikka Masala Hoagie Sandwich with cauliflower is a fusion of Indian and American flavors, featuring tender cauliflower florets smothered in rich and aromatic tikka masala sauce. Nestled in a toasted hoagie roll with fresh greens and tangy pickles, this sandwich is a delightful blend of spicy, savory, and satisfying elements that will leave you craving for more.

Recipe: tikka masala hoagie sandwich

Fritters with Mushroom Dip

Image credit: My Pure Plants.

Experience a delightful twist on fritters with our Fritters accompanied by a delectable Mushroom Dip. These crispy golden fritters, packed with the natural sweetness of carrots, pair perfectly with the savory and earthy flavors of the mushroom dip, creating a delightful appetizer that will please both veggie lovers and food enthusiasts alike.

Recipe: fritters

Oyster Mushroom Steak

Image credit: My Pure Plants.

This recipe is perfect for those who want a tasty and meatless alternative to steak. With the right marination and cooking technique, pearl oyster mushrooms can be transformed into a crispy and flavorful dish that can satisfy even the most carnivorous appetites.

Recipe: oyster mushroom steak

Split Pea Stew

Image credit: World of Vegan.

This split pea & sweet potato stew is so scrumptious and satisfying! This savory recipe is loaded with chunks of potato, bright carrots, and sweet corn. Split peas create a thick, hearty texture that is just the thing for any cool evening alongside a loaf of homemade crusty bread.

Recipe: split pea stew