A Zero-Stress Guide To Eating More Protein & Enjoying Your Meals

It's easier than you think!

A Zero-Stress Guide To Eating More Protein & Enjoying Your Meals
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Molly Knudsen, M.S., RDN

Author:

December 30, 2024

Molly Knudsen, M.S., RDN

Registered Dietitian Nutritionist

By Molly Knudsen, M.S., RDN

Registered Dietitian Nutritionist

Molly Knudsen, M.S., RDN is a Registered Dietician Nutritionist with a bachelor’s degree in nutrition from Texas Christian University and a master’s in nutrition interventions, communication, and behavior change from Tufts University. She lives in Newport Beach, California, and enjoys connecting people to the food they eat and how it influences health and wellbeing.

Salmon Over Roasted Veggie Spinach And Grain Salad

Image by Cameron Whitman / Stocksy

December 30, 2024

There are so many benefits to eating a high-protein diet. Getting enough of this macronutrient is crucial for building muscle, losing fat, improving metabolic health, and regulating appetite1 —so you actually feel full and satisfied with your meal. 

While so many people are trying to eat more protein, there’s also a lot of stress around how to do that. But don’t fret. Hitting your protein needs isn’t as complicated as you may think. 

Here, we’re breaking down how to transition to a high-protein diet easily, so you feel confident in curating a blanched plate you enjoy eating. 

1.

Know your protein range

Everyone’s protein needs are going to look a bit different. Your age, goals, and activity levels all influence what’s best for you. 

For a higher-protein diet, a quick way to determine what a good range for you is to take your weight (in pounds) multiplied by .77 and 1. So, if you’re 145 pounds, try aiming for 111-145 grams of protein per day. (Aim for the higher end of that range if you’re looking to gain muscle or lose fat). 

A range allows you a nice buffer for day-to-day variability—you don’t have to hyper-fixate on hitting one specific number each day! 

2.

Get familiar with serving sizes 

After you know your protein needs, it’s a smart idea to familiarize yourself with how much protein some of your favorite high-protein foods provide (looking at labels or using an app is helpful here). 

And here’s a quick cheat sheet for some of our high-protein go-to's. 

4 oz chicken breast (35 grams)4 oz 90% lean ground beef (30 grams)1 cup Greek yogurt (24 grams) 1 cup cottage cheese (24 grams)2 eggs (12 grams) ¾ cup tofu crumble (33 grams) 

 Now, we’re not saying these are the exact amounts of these foods you need to eat at a time. The appropriate portion size for you may be smaller or larger.

To better visualize what ounces or cups look like on your plate, you can always measure or use a kitchen scale to help train your eye or to take stock of what your portion sizes currently look like. (It’s definitely not something you have to do daily if you don’t want to). 

Editor’s note: I’m someone who usually eyeballs everything. But on my high-protein journey, I did find measuring out protein foods I eat daily (like yogurt) and plating them on and with the utensils I use daily, helped me better mentally calibrate serving sizes. I now know what spooning 4 ounces of ground beef looks like for taco bowls. And I can always adjust that serving based on my hunger levels and what else is in the bowl. 

3.

Increase portions of foods you’re already eating

If you find that your current protein portions aren’t getting you near your 20, 30, even 40 grams of protein per meal, just try increasing the portion of the protein-rich foods you’re already eating. 

If you typically opt for 3 or 4 ounces of chicken, you can bump it up to 6. Or if you eat just a half cup of yogurt for breakfast, consider increasing it to 1 cup. 

4.

Find higher-protein alternatives 

The next step is to find some easy higher-protein swaps for foods. For example, you could, 

Choose quinoa or bulgur over rice Choose lentil pasta over wheat noodles Choose Greek yogurt over sour creamChoose bone broth over vegetable stock for soupsChoose collagen over creamer for your coffee

5.

Incorporate a protein powder 

While you don’t have to down protein shakes to hit your protein needs, incorporating a high-quality protein powder into your routine is a simple way to quickly ramp up your intake. 

And whey is what you should look out for. 

mindbodygreen's grass-fed whey protein isolate+ is a clean option that provides 25 grams of whey protein in each serving. Plus, each serving packs the necessary 2.5 grams of the amino leucine, which is needed to jump-start muscle growth.*

Editors note: I’ve been using mindbodygreen's grass-fed whey protein isolate+ for the last year in my morning oats or yogurt bowl. The vanilla not only smells like it’s straight out of a bakery but truly enhances the flavor and texture of my breakfast. 

Quality matters when it comes to protein. While both plant and animal proteins count towards your daily goals, animal proteins are of higher quality

They offer more essential amino acids that many plants lack—including leucine. They’re also easier to digest and provide key nutrients like iron and vitamin B12. 

It’s absolutely possible to meet your protein needs with a vegan or vegetarian diet, but including some animal foods on your plate is going to be more efficient at getting you there. 

The takeaway

Getting enough protein in your day-to-day life may feel impossible. But coming into a high-protein diet with a plan and making a few small tweaks to your serving sizes, food choices, and supplements can make the transition to eating a high-protein diet a breeze. 

If you are pregnant, breastfeeding, or taking medications, consult with your doctor before starting a supplement routine. It is always optimal to consult with a health care provider when considering what supplements are right for you.