Questified Mini Stuffed Bell Peppers

Ingredients

MINI STUFFED BELL PEPPERS

8 mini bell peppers 5 tbsp cream cheese, room temperature ⅓ cup sharp cheddar cheese, shredded 1 bag Quest Cheddar Blast Cheese Crackers, crushed ½ tsp garlic powder Salt and pepper to taste

Method

Pre-heat the oven to 350 F and prepare a baking sheet with parchment paper. Cut the bell peppers in half lengthwise and remove seeds. In a bowl, stir together the cream cheese, cheddar cheese, cheese crackers, garlic powder, salt and pepper. Stuff each bell pepper half with the cream cheese mixture. Bake the stuffed peppers for 15-20 minutes and tender. Serve immediately.