20 Bean Recipes Perfect for Your Work Week Menu

We’ve got you covered with 20 delicious bean recipes that will add some excitement to your menu. From chili to soup to salads, these recipes will satisfy your cravings while providing the nutrition your body needs to power through...

20 Bean Recipes Perfect for Your Work Week Menu

We’ve got you covered with 20 delicious bean recipes that will add some excitement to your menu. From chili to soup to salads, these recipes will satisfy your cravings while providing the nutrition your body needs to power through the day. So why not spice up your routine and try something new? Let’s dive in and explore the wonderful world of beans!

Chipotle Veggie Burrito

Image credit: My Pure Plants.

This veggie burrito recipe is a Chipotle lover’s dream, with nine different ingredients including cilantro lime rice, fajita veggies, and the famous Sofritas tofu crumbles. Easy to make at home, this burrito is sure to satisfy your cravings for a flavorful and filling meal.

Recipe: chipotle veggie burrito

The Best Falafel Sandwich

Image credit: My Pure Plants.

Fresh lettuce leaves, sweet and tangy tahini sauce, and crispy falafel in pita bread are how to make the best falafel sandwich. We show you how easy it is to make this popular Middle Eastern vegetarian street food from scratch and from the comfort of your home.

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Recipe: falafel sandwich

Dumpling Soup

Image credit: My Pure Plants.

This dumpling soup is the epitome of comfort food, with a medley of vegetables and herbs that come together in a light yet satisfying broth. The tender and flavorful dumplings add an extra layer of texture and flavor to make it a perfect meal for any occasion.

Recipe: dumpling soup

White Chili

Image credit: My Pure Plants.

Ready in just 30 minutes, this one-pot white chili is simple to make, easy to customize, and delicious! We use king oyster mushrooms instead of chicken and simmer them with various veggies and herbs to create a flavor-packed and filling dish.

Recipe: white chili

Black Bean Burger

Image credit: My Pure Plants.

This delicious black bean burger from our cookbook is perfect for a quick meal that does not skimp on flavor. With a hearty 5-ingredient black bean patty, fresh lettuce and tomato, and a spicy mayo sauce, this burger will satisfy even the most discerning taste buds. Perfect for those who crave veggie burgers, even on busy weeknights.

Recipe: black bean burger

Chili with Beans

Image credit: My Pure Plants.

This chili recipe is packed with flavor and wholesome ingredients like vegetables, legumes, and grains. It’s a satisfying and hearty dish that’s both easy to make and good for you.

Recipe: chili

Chickpea Korma

Image credit: My Pure Plants.

This 25-minute chickpea korma recipe is a perfect option for those who crave a quick and flavorful dinner. It’s loaded with protein and bursting with flavor, thanks to the combination of chickpeas, coconut cream, and spices, and its creamy and aromatic sauce can be customized to suit your tastes.

Recipe: chickpea korma

Butternut Squash Paste Bake

Image Credit: My Pure Plants.

Butternut Squash Paste Bake is a creamy and comforting dish made with smooth butternut squash puree, layered with cheese and herbs, and baked to golden perfection. This hearty and flavorful bake is a delightful way to enjoy the natural sweetness and velvety texture of butternut squash.

Recipe: butternut squash pasta bake

Chipotle Veggie Bowl

Image credit: My Pure Plants.

This Chipotle-inspired veggie bowl is a tasty and healthy option for a satisfying meal. Filled with fajita veggies, black beans, cilantro brown rice, and tomato and corn salsa, this vegan burrito bowl is completed with crispy fried tofu crumbles in a hot spicy chili sauce known as Sofritas.

Recipe: chipotle veggie bowl

Squash Steak with Polenta

Image credit: My Pure Plants.

Indulge in a vegetarian delight with our Butternut Squash Steak served atop a creamy bed of polenta. The tender, caramelized squash perfectly complements the rich and comforting polenta, creating a harmonious combination of flavors and textures that will leave you craving more.

Recipe: squash steak

Buffalo Dip

Image Credit: My Pure Plants.

Learn how to make a creamy, cheesy sauce that’s both soy and nut-free using cannellini beans. Pair it with oyster mushrooms for the perfect plant-based alternative to shredded chicken in your buffalo dip.

Recipe: buffalo dip

Eggplant Parmesan

3 slices of purple eggplant in between red and white sauces on a white plate topped with fresh green herbs. In the background there is a red casseroleImage credit: My Pure Plants.

This eggplant parmesan is a delicious and healthy alternative to the traditional Italian dish. With roasted eggplant and a hearty Pomodoro sauce topped with a creamy cheese sauce, you won’t even miss the breadcrumbs.

Recipe: eggplant parmesan

Copycat IKEA Veggie Balls

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If you don’t have an Ikea nearby, try our copycat Ikea veggie balls recipe. We added eight different vegetables, the same as in the original, with a tasty mix of spices and herbs to get the flavors just right.

Recipe: ikea veggie balls

Chickpea Mushroom Curry

Image Credit: My Pure Plants.

This Chickpea Curry or Chana Masala with Mushroom is a delicious and easy-to-make Indian dish that will satisfy your cravings for a mild and creamy curry. Packed with spices, coconut cream, and veggies, it is perfect for beginners who want to explore the world of Indian cuisine.

Recipe: Chickpea Curry

Chipotle Black Bean Burger

Image credit: My Pure Plants.

This chipotle black bean burger recipe is a delicious and flavorful alternative to traditional burgers. Made with black beans, adobo sauce, and spices such as cumin and smoked paprika, these patties are perfect for grilling or frying and are sure to be a hit!

Recipe: chipotle black bean burger

Minestrone Soup

Image credit: My Pure Plants.

This minestrone soup is a comforting and hearty bowl of goodness. Loaded with vegetables, legumes, and pasta, it is a perfect meal in any season.

Recipe: minestrone soup

Thai Green Curry Fried Rice

Image credit: My Pure Plants.

This Thai green curry fried rice is a mouth-watering and flavorful dish that makes great use of leftover rice. With a perfect blend of creamy, sweet, and citrusy flavors, it’s an easy-to-make and delicious vegan recipe that can be ready in just 30 minutes.

Recipe: green curry fried rice

Hummus Pasta

Image credit: My Pure Plants.

Hummus pasta salad from our cookbook is a quick and flavorful pasta dish that can be prepared in just 15 minutes. The combination of creamy hummus with tangy sun-dried tomatoes and olives creates a unique taste. Different flavored hummus, such as roasted red pepper or spinach, allow for endless variations.

Recipe: hummus pasta

Lemony White Bean Soup

Image credit: My Pure Plants.

This White Bean Soup is the perfect comforting meal for any day. With a tangy lemon flavor and packed with veggies, this roux-based soup is simple to make and sure to satisfy your hunger.

Recipe: White Bean Soup

Mexican Butternut Squash Enchiladas

Image Credit: My Pure Plants.

Mexican Butternut Squash Enchiladas are a flavorful and satisfying dish that combines the sweetness of roasted butternut squash with the boldness of Mexican spices, wrapped in tortillas and topped with a tangy sauce. The creamy filling and vibrant flavors make these enchiladas a delicious and comforting option for a vegetarian or vegan meal.

Recipe: Mexican Enchiladas

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