14 Unique Sushis You Will Only See In Japan
If you’re a sushi lover, you know that there’s more to this cuisine than just California rolls. Japan is the ultimate destination for sushi aficionados, boasting some of the most unique and mouthwatering sushi creations on the planet. From...
FrankLin
By Nandor Barta on 05/02/2024 - May contain affiliate links. Please read our disclosure.
If you’re a sushi lover, you know that there’s more to this cuisine than just California rolls. Japan is the ultimate destination for sushi aficionados, boasting some of the most unique and mouthwatering sushi creations on the planet. From savory to sweet and everything in between, the land of the rising sun has something for everyone. And the best part? You won’t find these 14 unique sushis anywhere else in the world. So get ready to tantalize your taste buds with these one-of-a-kind sushi delicacies.
Nigiri
Image credit: Canva Pro.The term Nigiri reveals it all – a specific form of sushi in which a mound of rice is topped with a slice of fresh fish. It’s one of the most popular sushi styles in Japan.
Maki
Image credit: Canva Pro.Maki sushi is well-known around the world and gets its name because fish, vegetables, and sushi rice are rolled up in nori.
Chirashi
Image credit: Canva Pro.Chirashi is synonymous with a scattering sushi and comes served with assorted seafood spread atop a bowl of sushi rice.
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Futomaki
Image credit: Canva Pro.Futomaki is a large, cylindrical sushi roll with multiple layers of ingredients wrapped in dried seaweed.
Uramaki
Image credit: Canva Pro.Uramaki is rolled in a reverse manner with the rice outside and the nori and other ingredients inside.
Tamagoyaki
Image credit: Canva Pro.Tamagoyaki is Japanese rolled omelette sushi made by rolling together layers of cooked egg.
Inari Sushi
Image credit: Canva Pro.Inari sushi is basically a pocket of fried tofu filled with sushi rice; a simple yet delicious Japanese specialty.
Sashimi
Image credit: Canva Pro.Sashimi is not exactly a sushi roll but deserves a place in this list for its raw meat or fish content, served without rice.
Temaki
Image credit: Canva Pro.Temaki is a hand-rolled sushi with a cone shape, filled with ingredients such as fish and rice.
Gunkan-maki
Image credit: Canva Pro.Gunkan-maki is a type of sushi consisting of a rice ball wrapped in nori which holds a topping like fish roe or sea urchin.
Onigiri
Image credit: Canva Pro.Although Onigiri is not technically sushi, it’s a Japanese comfort food that involves plain rice formed into triangular or cylindrical shapes and often wrapped in nori.
Unakyu
Image credit: Depositphotos.Unakyu uses slices of raw eel (unagi) and cucumber (kyuri), offering a unique flavor combination.
Hosomaki
Image credit: Canva Pro.Hosomaki is a thin sushi roll, containing only one type of filling, usually tuna, cucumber, or pickled radish.
Oshizushi
Image credit: Canva Pro.Oshizushi, also known as ‘pressed sushi’, is made by pressing rice and sushi ingredients in a wooden box.
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